RefNo | CLP/10iii/4 |
Level | Item |
Title | Paper, 'Sir Paul Neile's discourse of cider' by Paul Neile |
Date | [1663] |
Description | Paper by Neile discussing the best apples for making cider, the difference between hard cider and pippin cider, the inability of pippin cider to retain sweetness, and suggestions to apply the methods of French winemaking to cider making.
Subject: Industry / Agriculture
Read to the Royal Society on 8 July 1663. |
Extent | 13p |
Format | Manuscript |
PhysicalDescription | Ink on paper |
Digital images | View item on Science in the Making |
AccessStatus | Open |
RelatedRecord | RBO/2i/59 |
MS/215/53 |
Fellows associated with this archive
Code | PersonName | Dates |
NA8265 | Neile; Sir; Paul (1613 - 1686); courtier and patron of science | 1613 - 1686 |