| Reference number | RBC/1/66 |
| Alternative reference number | RBC/1/278 |
| Level | Item |
| Title | 'Some Observations concerning the Ordering of Wines presented to the Royal Society' by Christopher Merret |
| Date | 17 December 1662 |
| Description | Details about preserving, fining and correcting colour, smell or taste of different wines
Concentrates on Spanish, Rhenish and German wine and how to make them less sour and more clear (fining) |
| Language | English |
| Extent | 10 sides |
| Format | Manuscript |
| Access status | Open |
| Related material | MS/215/11 |
| Related records in the catalogue | RBO/2ii/14 |
| RBO/2i/14 |
Fellows associated with this archive
| Code | Name | Dates |
| NA8074 | Merrett; Christopher (? 1614 - 1695); physician and writer on natural philosophy | ? 1614 - 1695 |