|Title||Referee's report by James Gray, on a paper 'Osmotic pressures in the hen's egg' by Edward J Blades|
|Description||Sectional Committee: Physiology|
Recommended for publication in the 'Proceedings of the Royal Society of London'. Suggests the description of the experimental material should be much more precise, especially regarding the freshness of the eggs. Provides discussion on how the freshness of the eggs would affect the experiment and results.
[Published in the 'Proceedings of the Royal Society of London' B, 1934]
Endorsed on verso as received 29 November 1933.
|Physical description||Standardised form (type D) and letter on paper|
|Digital images||View item on Science in the Making|
|Related material||DOI: 10.1098/rspb.1934.0016 Vol.114 1934|
Fellows associated with this archive
|NA600||Gray; Sir; James (1891 - 1975)||1891 - 1975|