Paper, 'An account of a new sort of molosses [sic] made of apples' by Paul Dudley Dudley describes the process of making molasses from apples, consisting of grinding and pressing the apples and then boiling the juice until it is three-quarters evaporated and has the consistency of molasses. Apple molasses was discovered by J Chandler in Woodstock [Connecticut?]. Subject: Agriculture Published in Philosophical Transactions as 'An account of a new sort of molosses made of apples; and of the degenerating of smelts'. Written by Dudley in Roxbury, New England [now part of Boston, Massachusetts]. Read to the Royal Society on 10 January 1723. 25 October 1722