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<rdf:Description rdf:about="https://catalogues.royalsociety.org:443/CalmView/record/catalog/CMB/278/23" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Papers passed for publication in the Proceedings</dc:title>
  <dc:description>A C Baskett and Sir Cyril Hinshelwood FRS, 'Oxidation-reduction processes in cultures of bacteria: the reducing power of Bact. lactis aerogenes'.

A C Baskett and Sir Cyril Hinshelwood FRS, 'Oxidation-reduction processes in cultures of bacteria: anaerobic growth of Bact. lactis aerogenes'.

A C Baskett and Sir Cyril Hinshelwood FRS, 'Oxidation-reduction processes in cultures of bacteria: the Pasteur effect with Bact. lactis aerogenes'.

G C Kennedy, 'The hypothalamic control of food intake in rats'. Communicated by a S Parkes, FRS.

R A McCance, FRS and E M Widdowson, 'A method of breaking down the body weights of living persons into terms of extracellular fluid, cell mass and fat, and some applications of it to physiology and medicine'. p21.</dc:description>
  <dc:date>27 September 1950</dc:date>
</rdf:Description>