<?xml version="1.0" encoding="utf-8"?>
<rdf:Description rdf:about="https://catalogues.royalsociety.org:443/CalmView/record/catalog/MC/36/43" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Letter from Robert Graham, 3a Burlington Gardens, Piccadilly, to the Secretary of the Royal Society, London</dc:title>
  <dc:description>Graham thanks for the paper sent to him on soya beans, and would like more information on the starch content of the soya bean. </dc:description>
  <dc:date>5 August 1922</dc:date>
</rdf:Description>