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<rdf:Description rdf:about="https://catalogues.royalsociety.org:443/CalmView/record/catalog/RBO/2i/14" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>'Some observations concerning the Ordering of Wines' by Christopher Merrett</dc:title>
  <dc:description>Details about preserving, fining and correcting colour, smell or taste of different wines
Concentrates on Spanish, Rhenish and German wine and how to make them less sour and more clear (fine)
Read to the Royal Society on 17 December 1662</dc:description>
  <dc:date>1662</dc:date>
</rdf:Description>