﻿<?xml version="1.0" encoding="utf-8"?>
<rdf:Description rdf:about="https://catalogues.royalsociety.org:443/CalmView/record/catalog/RSC/6/16" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Dinner menus of the Royal Society Club </dc:title>
  <dc:description>List of food courses served to the Royal Society Club members at the Maison Jules, Jermyn Street [?]. 

Selected menus are variously inscribed with lists of attendees, seating plans, and membership proposals. Most meetings have brief notes on talks given, and items exhibited, commencing from RSC/6/16/1 'Professor Sir W.H. Bragg exhibited a model illustrating the atomic structure of ice'.</dc:description>
  <dc:date>19 January-7 December 1922</dc:date>
</rdf:Description>