| RefNo | NLB/59/346 |
| AltRefNo | NLB/59 p192 |
| Level | Item |
| Title | Copy letter from William Bate Hardy, Secretary of the Royal Society; to Dr. [Frederick Frost] Blackman, FRS |
| Date | 22 September 1920 |
| Description | Suggests that Dr. [Frederick Frost] Blackman talk with Peters at the Biochemical Laboratory and comments that the limits of purity of distilled water are in fact of very great practical importance. |
| Extent | 1p |
| Format | Carbon |
| AccessStatus | Open |
Fellows associated with this archive
| Code | PersonName | Dates |
| NA1221 | Blackman; Frederick Frost (1866 - 1947) | 1866 - 1947 |
| NA8234 | Hardy; Sir; William Bate (1864 - 1934); biologist and food scientist | 1864 - 1934 |