| Description | By William B Hardy. Notes that the best uses of stocks of malt would be as human food -- that malt can be milled like barley or crushed into meal -- that it cannot be used in bread as malt liquifies starch, but that the possibility of mixing it with wheat flours should be tested. Suggests that no decision on the uses of malt in the country should be taken until the Food (War) Committee has prepared a considered report. |